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Hard Cheese «Lancelot», 50%
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The Hard Cheese "Lancelot" has a pure, pronounced cheesy aroma and a delicate taste of melted milk. In addition to the typical cheese flavor, this cheese is characterized by a very delicate consistency.

TU U 10.5-37761522-001-2018

Shape: cylinder / semi-cylinder

Average net weight: 8 kg / 4,5 kg

Shelf life: no more than 6 months

Hard Cheese "Russian", 50%
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Cheese "Russian" - one of the most popular types of cheese Ukrainian consumer. Cheese "Russian" TM "Sour Burluka" is made according to the old technology of the Russian cheese group exclusively from natural, environmentally friendly products. The cheese has a pure aroma and a well-defined cheese flavor.

GOST 11041-88

Shape: cylinder / semi-cylinder

Average net weight: 8 kg / 4.5 kg

Shelf life: 45-60 days.

Hard Cheese Radomer", 50%
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Cheese with pronounced cheesecake, slightly spicy taste. Harmoniously will complement the taste of vegetable dishes, various salads, canapés, grilled vegetables.

TU U 15.5-14275901-046: 2002.

Shape: cylinder / bar

Average net weight: 8kg / 4.5kg

Shelf life: no more than 6 months

Hard Cheese " Smetankovy ", 50%
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Cheese «Smetankovy» is one of the most popular traditional cheeses. Made exclusively of natural cow's milk, has a pronounced creamy taste with unique sweetish notes.

TU 15.5-30978685-022: 2005

Shape: cylinder

Average net weight: 8kg

Shelf life: no more than 6 months

Hard Cheese "Golden Nut", 50%
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The hard cheese "Golden Nut" has a rich, pronounced cheesy taste and a flavor of walnut. It is very suitable for cheese dishes, as well as for salads and refined canapés.

The texture of cheese is plastic, dense with inlaid walnuts.

TU U 10.5-37761522-001-2018

Shape: cylinder, half beam

Average net weight: 4.5kg

Shelf life: no more than 6 months

Hard cheese "TILZITER", 50%
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Light yellow semi-hard cheese with moderately hard texture and uneven holes. Cutting the head of the cheese, you immediately feel its characteristic cheese flavor. Cheese "TILZITER" is a great addition to rye bread and dark beers.

TU U 15.5-14275901-046: 2002.

Form: bar / halfbar

Average net weight: 4.5kg / 2.5kg

Expiration date: no more than 6 months

Cheese "Golandsky", 45%
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Cheese has a pronounced cheese, with the presence of sharpness and light sourness taste, plastic dough, slightly brittle when bent. On a section - drawing of a round or oval form.

DSTU 6003: 2008

Form: bar / halfbar

Average net weight: 4.5kg / 2.5kg

Shelf life: 45-90 days

Hard cheese "Gouda", 50%
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The most common cheese in the world and the most famous of all Dutch cheeses. This cheese has a pronounced cheesy, rich, creamy-delicate flavor.

TU U 15.5-30978685-022: 2005

Form: bar / halfbar

Average net weight: 4.5 kg / 2.5 kg

Shelf life: 90-120 days

Hard Cheese "Cream", 50%
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In addition to the characteristic cheese flavor, this cheese is marked by a particularly pleasant sweetish taste and aroma of cream and a very delicate texture.

TU U 15.5-30978685-022: 2005

Shape: Cylinder

Average net weight: 8 kg

Expiration date: no more than 150 days

Hard cheese "Estonian", 45%
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Hard cheese "Estonian" has a specific sour, spicy taste and aroma. It has a soft plastic closely, easily cut. An ideal product for adding to various salads and snacks and for preparing various hot dishes.

TU U 10.8-37761522-006: 2018

Shape: Cylinder

Average net weight: 2.5 kg

Shelf life: 60 90 days

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Hard Cheese "Russian"
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Rossiysky cheese is one of the most favorite types of cheese of the Ukrainian consumer. Cheese has a pure aroma and a well-pronounced cheese flavor.
GOST 11041-88
Fat content: 50%
Form: cylinder / bar / half-timber
Average net weight: 8 kg / 4.5kg / 2.5kg
Nutritious (food) value of 100g of cheese: proteins, g - 23.0; fats, g - 29.0.
Energy value (caloric content) 100 g of product: 1506 kJ (360.0 kcal).
Shelf life: 45- 60 days.

Hard Cheese "Borgia"
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The cheese has a clean, pronounced aroma and delicate flavor with a hint of baked milk.
TU U 15.5-30978685-022: 2005
Fat content: 50%
Form: cylinder / half cylinder / timber / half-timber
Average net weight: 8 kg / 4.5k / 2.5kg
Nutritious (food) value of 100 g of cheese: proteins, g - 23.0; fats, g - 29,0
The energy value (caloric content) of 100 g of the product is 1508 kJ (360.0 kcal).
Shelf life: 90-120 days

Hard Cheese "Holland"
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Cheese has a pronounced cheese, with the presence of sharpness and light sourish taste, plastic dough, slightly brittle when bent. On the section - drawing of a round or oval foom.
TU U 15.5-30978685-022: 2005
Fat content: 50%
Form: bar / halfbar
Average net weight: 4.5 kg / 2.5 kg
Nutritious (food) value of 100 g of cheese: proteins, g - 23.0; fats, g - 29,0
The energy value (caloric content) of 100 g of the product is 1508 kJ (360.0 kcal).
Shelf life: 90-120 days

Hard Cheese "Golandsky"
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Cheese has a clean, slightly sour taste with a sharpness. Plastic dough, homogeneous
DSTU 6003: 2008
Fat content: 45%
Form: bar / halfbar
Average net weight: 4.5kg / 2.5kg
Nutritious (food) value of 100 g of cheese: proteins, g - 28.0; Fats, g - 21.0
The energy value (caloric content) of 100 g of the product is 1261 kJ (301.0 kcal).
Shelf life: 45-90 days

Cheese "Russian-Plus"
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The cheese is made according to the old technology of the Russian group of cheeses exclusively from high-quality natural milk of extra class.
TU U 15.5-30978685-022: 2005
Fat content: 50%
Form: cylinder / half-cylinder / bar / half-bar.
Average net weight: 8 kg / 4.5 kg / 2.5 kg
Nutritious (food) value of 100 g of cheese: proteins, g - 23.0; fats, g - 29,0
The energy value (caloric content) of 100 g of the product is 1508 kJ (360.0 kcal).
Shelf life: 90-120 days

Hard cheese "Gouda plus"
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This cheese has a pronounced cheesy, rich, slightly spicy taste.
TU U 15.5-30978685-022: 2005
Fat content: 50%.
Form: bar / halfbar
Average net weight: 4.5 kg / 2.5 kg
Nutritious (food) value of 100 g of cheese: proteins, g - 22.0; fats, g - 28.5
The energy value (caloric content) of 100 g of the product is 1446 kJ (345.0 kcal).
Shelf life: 90-120 days

Hard cheese "Vershkovy"
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In addition to the characteristic cheese flavor, this cheese is marked by a particularly pleasant sweetish taste, cream aroma and a very delicate texture.
TU U 15.5-30978685-022: 2005
Fat content: 50%.
Form: cylinder / half cylinder.
Average net weight: 8 kg / 4.5 kg
Nutritious (food) value of 100 g of cheese: proteins, g - 21.0; fats, g - 27,5
The energy value (caloric content) of 100 g of the product is 1391 kJ (332.0 kcal).
Shelf life: 90-120 days

Hard cheese "Zvenigorodsky plus"
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This cheese has a pronounced cheesy, rich, slightly spicy taste. His dough is tender and plastic.
TU U 15.5-30978685-023: 2005
Fat content: 50%
Shape: cylinder / half cylinder
Average net weight: 8 kg / 4.5 kg
Nutritious (food) value of 100 g of cheese: proteins, g - 23.4; fats, g - 30.0
The energy value (caloric content) of 100 g of the product is 1521 kJ (363.0 kcal).
Shelf life: 90-120 days

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Hard Cheese "Russian"
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Cutting the head of the cheese, you will immediately feel its characteristic cheese flavor. The taste of cheese with a slight sourness will give a special appetite to anyone who tries it.
GOST 11041-88
Fat content: 50%
Shape: cylinder
Average net weight: 8 kg
Nutritious (food) value of 100g of cheese: proteins, g - 23.0; fats, g - 29.0.
Energy value (caloric content) 100 g of product: 1506 kJ (360.0 kcal).
Shelf life: 45- 60 days.

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